Villion Cabernet Sauvignon 2016

Attractive, deep crimson with a pitch-dark epicentre and youthful purple rim.

Tasting Notes

Welcoming array of cassis and blueberries on the entry, layered with paprika spice and sweet, cigar box aromas, drawing the senses to experience a well-balanced Cabernet with a perfectly judged oak contribution.

Mouth-filling intensity, vibrant and firm with a prolonged finish of red berry fruit and enticing sweet spice. Rich, accommodating texture, polished and complete.


4 ½ Star Platter 2020

Wine Composition

  • 100% Bot River fruit.

Technical Analysis

  • Alcohol 14.73%
  • Residual Sugar 3.4g/l
  • Total Acidity 5.8g/l
  • pH 3.53
  • Bottling date 30 Nov 2017
  • Total production 1050 bottles of 750ml

Oak Maturation

21 months in French Oak, mostly matured in 300 litre second fill barrels and 25% new oak to emphasize the fruit attribution.

Previous Vintages

Villion Cabernet Sauvignon 2015